505, 2016

Recipe: El Diablo

By |May 5th, 2016|Categories: VISC Judge|0 Comments

Happy Cinco de Mayo cocktail lovers! What better way to celebrate than with some tasty Mexican tequila? Try this recipe below which uses Cazadores Reposado tequila, the 2nd place winner in the 2016 Vancouver International [...]

2504, 2016

Recipe: Chartreuse Milkshake

By |April 25th, 2016|Categories: VISC Judge|0 Comments

Monday's are for milkshakes! Get your fix by making this tasty recipe at home tonight. Ingredients: 1.50 oz Berkeley Square London Dry Gin 0.50 oz White Crème de Cacao Liqueur 0.50 oz Green Chartreuse 0.50 [...]

1804, 2016

Recipe: No No No

By |April 18th, 2016|Categories: VISC Judge|0 Comments

On a day like today, cooling off on the nearest patio is a must. If your nearest patio is home, try mixing this refreshing cocktail yourself. Or if you'd rather leave it to the professionals, [...]

1504, 2016

David Wolowidnyk, CSS Award Winner CinCin Restaurant

By |April 15th, 2016|Categories: VISC Judge|Tags: , , , , , |0 Comments

Praised for his chemist-like precision, inventive twists and intriguing libations, award-winning mixologist David Wolowidnyk has amassed more than two decades of professional service experience from leading bars and restaurants throughout Vancouver and the Grand Cayman [...]

804, 2016

Mark Shipway, Spirits Educator for Wine and Spirits Education Trust

By |April 8th, 2016|Categories: VISC Judge|Tags: , , , |0 Comments

Mark is a displaced Brit who moved to Canada ten years ago and rapidly became one of Vancouver’s most prominent wine & spirit educators. His love of spirits arose at an early age and he [...]

3103, 2016

Shawn Soole, Award Winning Bartender, S2 Hospitality Concepts

By |March 31st, 2016|Categories: VISC Judge|0 Comments

Shawn Soole exported himself from Australia to Canada almost a decade ago when searching for new, greener pastures. He began his career almost two decades ago in Brisbane, starting off as a waiter but then [...]